I-L-Glutathione Yehliswe i-70-18-8 Antioxidant
Inkokhelo:T/T, L/C
Umsuka Womkhiqizo:China
Imbobo yokuthutha:Beijing/Shanghai/Hangzhou
I-oda (MOQ):1kg
Isikhathi esiholayo:3 izinsuku zokusebenza
Amandla okukhiqiza:1000kg/ngenyanga
Isimo sesitoreji:Igcinwe endaweni epholile, eyomile, izinga lokushisa legumbi.
Impahla yephakheji:isigubhu
Usayizi wephakheji:1kg/isigubhu, 5kg/isigubhu, 10kg/isigubhu, 25kg/isigubhu
Isingeniso
I-L-Glutathione (GSH) encishisiwe isetshenziswe ku-lution buffer ukuze i-elite GST (glutathione S-transferase) -amaprotheni ahlanganisiwe kusetshenziswa ubuhlalu be-glutathione-agarose.Isetshenziselwe ukulungisa ijika elijwayelekile lokuhlaziya i-GSH.
Ingasetshenziswa ku-5-10 mM ukuze i-glutathione S-transferase (GST) isuka ku-glutathione agarose.
I-Glutathione iyi-antioxidant ekhiqizwa kumaseli.Iqukethe ikakhulukazi ama-amino acid amathathu: i-glutamine, i-glycine, ne-cysteine.
Amazinga e-glutathione emzimbeni angase ancishiswe yizinto eziningi, okuhlanganisa ukungondleki kahle, ubuthi bemvelo, kanye nengcindezi.Amazinga ayo nawo ehla ngokuya ngeminyaka.
Ngaphezu kokukhiqizwa ngokwemvelo ngumzimba, i-glutathione inganikezwa nge-intravenously, topically, noma njenge-inhalant.Iyatholakala futhi njengesengezo somlomo ku-capsule kanye nefomu le-liquid.Nokho, ukungeniswa ngomlomo kwe-glutathione kungase kungasebenzi njengoMthombo Othenjwayo njengokulethwa ngomthambo kwezinye izimo.
Izinzuzo zeGlutathione
1. Yehlisa ingcindezi ye-oxidative
2. Ingase ithuthukise i-psoriasis
3. Yehlisa ukulimala kwamangqamuzana esibindini esinotshwala nesingenatshwala
4. Ithuthukisa ukumelana ne-insulin kubantu abadala
5. Yandisa ukuhamba kwabantu abanesifo se-peripheral artery
6. Yehlisa izimpawu zesifo sikaParkinson
7. Ingasiza ekulweni nesifo sokuzivikela komzimba
8. Ingase yehlise ukulimala kwe-oxidative ezinganeni ezine-autism
9. Ingase yehlise umthelela wesifo sikashukela esingalawuleki
10. Ingase yehlise izimpawu zesifo sokuphefumula
Ukucaciswa (USP43)
| Izinto | Amazinga |
| Ukubukeka | Impushana emhlophe emhlophe noma ecishe ibe mhlophe |
| Ukubukeka Kwesixazululo | Icacile futhi ayinambala |
| (10% w/v emanzini) | |
| Ukuminyana kwenqwaba | ≥0.40g/ml |
| Ukuminyana Okuthephiwe | ≥0.60g/ml |
| Usayizi We-Mesh | 100% nge-mesh 80 |
| Ukuhlonza | SOR: -15.5°~-17.5° |
|
| I-infrared: Inhle |
| Izinto Ezihlobene | I-L-glutathione eyenziwe nge-oxidized ≤1.5% |
|
| Ukungcola okuphelele ≤2.0% |
| I-Assay (isisekelo esomile) | 98.0%~101.0% |
| Ukulahlekelwa Ekumisweni (3h ngo-105℃) | ≤0.5% |
| Izinsalela ekushiseni | ≤0.1% |
| I-ammonium | ≤200ppm |
| I-Chloride | ≤200ppm |
| I-sulfate | ≤300ppm |
| Insimbi | ≤10ppm |
| I-Arsenic | ≤1.0ppm |
| I-Cadmium | ≤0.2ppm |
| Ukuhola | ≤0.5ppm |
| I-Mercury | ≤0.3ppm |
| Izinsimbi Ezisindayo | ≤10ppm |
| Inani Lepuleti Eliphelele | ≤1000cfu/g |
| Imvubelo & Isikhunta | ≤100cfu/g |
| Ama-Coliforms | Okubi/1g |
| E.Coli | Okubi/10g |
| I-Salmonella | Okubi/10g |
| I-Staphylococcus Aureus | Okubi/10g |
Ukucaciswa (EP10)
| Izinto | Amazinga |
| Ukubukeka | Impushana emhlophe noma ecishe ibe mhlophe, noma amakristalu angenambala |
| Ukuncibilika | Incibilika ngokukhululeka emanzini, incibilika kancane ku-ethanol naku-methylene chloride |
| Ukuhlonza | SOR:-15.5°~-17.5° |
|
| I-infrared: Ihambisana ne-Reference Spectrum |
| Ukubukeka kwesixazululo | Icacile futhi ayinambala |
| Ukujikeleza okuqondile kokubona | -15.5°~-17.5° |
| Izinto ezihlobene | -Ukungcola A (L-cysteineylglycine)≤0.5% |
|
| Ukungcola B (Cysteine)≤0.5% |
|
| -Ukungcola C (L-glutathione oxidised)≤1.5% |
|
| -Ukungcola D (L-γ-glutamyl-L-cysteine)≤1.0% |
|
| -Ukungcola E (Umkhiqizo wokuwohloka)≤0.5% |
|
| Ukungcola Okuphelele≤2.5% |
| Ama-Chloride | ≤200ppm |
| Ama-sulphate | ≤300ppm |
| I-ammonium | ≤200ppm |
| Insimbi | ≤10ppm |
| Izinsimbi Ezisindayo | ≤10ppm |
| Ukulahlekelwa Ekumisweni | ≤0.5% |
| Umlotha one-sulfate | ≤0.1% |
| I-Endotoxin yebhaktheriya | ≤0.1EU/mg |
| Isivivinyo | 98.0% kuya ku-101.0% |
